Freshly brewed Indian-style tea, served hot.

coffee prepared in traditional Indian style.

Fresh lime juice lightly sweetened and served chilled.

A refreshing traditional sweet lime and rose drink served chilled.

Ripe banana dipped in batter and deep-fried until golden.

Crispy lentil fritters made from ground urad dal.

Spiced lentil fritters fried until crunchy.

Deep-fried onion fritters with spices.

Sweet green gram and jaggery filling coated in batter and deep fried

Boiled egg dipped in spiced batter and deep-fried.

Soft and fluffy deep-fried sweet dough balls.

Masala dipped in spicy batter and fried

Boneless Chicken, and a marination of Yogurt, Ginger-Garlic Paste, and spices like Red Chili Powder, Turmeric, and Garam Masala

Soft sweet fritters made with rice flour, jaggery, and banana.

Crispy traditional Kerala rice flour snack with a mild sweetness.

Crunchy South Indian snack mix with fried lentils and spices.

Thin, crispy gram flour fritters seasoned with spices and fried golden.

Traditional Kerala chicken curry cooked with aromatic spices.

Fresh fish cooked in a fiery red Kerala curry with tamarind and spices.

Soft, thick South Indian dosa served fresh and warm.

Fluffy egg omelette cooked with onions and green chillies.

Steamed tapioca served with spicy Kerala-style beef curry.